Ginger Powder Supplier & Manufacturer

Ginger Powder Supplier & Manufacturer

The dried ginger root is used to make the powder. It is a fine, somewhat brownish or off-white powder with a potent scent and flavour. Fresh root ginger's knobby rhizome has a spicy, pungent flavour and a lovely aroma.


Usage:

Ginger is a herb that primarily grows in Asia and is used in cuisine as a spice. Desserts, sweet foods, and spicy foods like curries and stir fries can all benefit from the addition of ginger powder. The cultivar used in baking is comparable to the ground (sun dth) variety. Ginger powder is simple to store and has a lengthy shelf life of around a year.


Benefits:

Stomach pain from indigestion might be alleviated with dried ginger powder. The stomach's digestive juices are neutralised, and extra gas is eliminated from the intestines thanks to ginger's anti-inflammatory properties. Before each meal, take 3 grams of dry ginger powder to help with digestion. It is employed to alleviate nausea.


About The Supplier:

With the highest taste and quality, we are the go-to option for our clients.

Product Specification

PRODUCTDRY GINGER
Parts Used Rhizome
Grade Standard
Colour AppearenceYellowish Brown
MoistureMax 5%
Total AshMax 6%
Water Soluble>1.5
Acid Insoluble AshMax 2%
PRODUCTDRY GINGER POWDER
Colour AppearenceBrown Yellow Powder
Particle Size100%through 80 Mesh
Colour Appearence Yellowish Brown
Arsenic < 2ppm
Lead < 2ppm

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